Carne Asasda Tacos

Carne Asasda Tacos

Recipe By Michael Weldon

Ingredients

  • 2 flat iron steaks

Marinade

  • ¼ cup extra virgin olive oil

  • 2 lime, juice

  • 3 garlic cloves, diced

  • ¼ bunch of corinader, chopped

  • 1 tsp smoked paprika

  • 1 tsp cumin powder

  • 1 tsp sea salt

  • 2 Coles jalapenos

  • 1 tbs Coles sugar

  • 1 tsp sea salt

  • 2 tbs vinegar

  • 1 avocado

  • 1 lime, juice

  • sea salt

  • 1 brown onion diced

  • ½ bunch coriander, chopped

  • ¼ cup salt reduced feta, crumbled 

  • 8 flour tortillas, warmed in a pan

Method

  • Mix together the marinade ingredients then add in the steak and marinate for at least 30 minutes or up to 2 hours.  

  • Combine the sugar, salt and vinegar in a pan on medium heat. Stir until the salt melts into the liquid. Pour over the jalapenos and allow to pickle. 

  • Heat a bbq until it begins to smoke. Add the steaks to the grill and cook until your get a good sear on both sides of the steak and until done to your liking. Leave to rest for 3 - 5 minutes.

  • To make you tacos, start with a spoon of avocado, top with steak then garnish with onion, pickled jalapenos, coriander and feta.